HIGHLIGHTS
- who: Jiayuan Cao and collaborators from the College of Food Science and Engineering, Ocean University of China, Qingdao, China have published the research: Lactobacillus paracasei X11 Ameliorates Hyperuricemia and Modulates Gut Microbiota in Mice, in the Journal: (JOURNAL)
- what: In this study, the probiotics with uric-lowering activity were screened in_vitro firstly, then the uric-lowering activity was verified by the HUA mouse model in_vivo, and the underlying mechanism was explored from the viewpoint of gut microbiota.
- how: The experiment was conducted in accordance with the animal management regulations of the Ministry of . . .
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