HIGHLIGHTS
- who: Muhammad Hamza Bhatti et al. from the Innovative Technologies Laboratories (ITL), King Abdullah University of Science and Technology (KAUST), Thuwal, Saudi Arabia have published the paper: Low-Cost Microwave Sensor for Characterization and Adulteration Detection in Edible Oil, in the Journal: (JOURNAL)
- what: Keeping in mind the research aims of low cost, ease of fabrication, good quality factor, and improved sensitivity, the sensor was fabricated on an FR‐4 substrate with a dielectric constant of 4.3. This research proposed a low-cost, easy-to fabricate, and compact CSRR-based sensor for adulteration detection . . .
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