Malnutrition in covid-19 survivors: prevalence and risk factors

SUMMARY

    Further perturb immune_response in a self-enhancing vicious cycle. In mild-to-moderate COVID-19, the most prevalent symptoms, such as fever, fatigue, loss of appetite and alterations in smell and taste, are associated with reduced food intake, weight loss and higher risk of malnutrition. In a Chinese cohort of hospitalized older adults, 27.5% were at risk of malnutrition and 52.7% malnourished according to the Mini Nutritional Assessment (MNA). A recent systematic review and metanalysis showed that the pooled prevalence of malnutrition among hospitalized patients with COVID-19 was 49,1% and the risk of . . .

     

    Logo ScioWire Beta black

    If you want to have access to all the content you need to log in!

    Thanks :)

    If you don't have an account, you can create one here.

     

Scroll to Top

Add A Knowledge Base Question !

+ = Verify Human or Spambot ?