Marketing techniques, health, and nutritional claims on processed foods and beverages before and after the implementation of mandatory front-of-package warning labels in peru

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SUMMARY

Unfortunately, marketing strategies in food and beverage packaging are more frequently used for promoting energy-dense and nutrient-poor foods than nutrient-dense ones Abbreviations: FOPL, front-of-package warning labels; MT, marketing techniques; HC, health claims; NC, nutritional claims; COVID-19, coronavirus disease 2019. The status of products according to the FOPL policy ("high-in" and "not high-in") was assessed based on the parameters of Peruvian Law No 30021 (Supplementary Table 1). to banning marketing techniques and health and nutritional claims on packaging. Given that Peruvian Law does not ban marketing techniques . . .

 



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