Medieval and early modern diets in the polack region of belarus: a stable isotope perspective

HIGHLIGHTS

  • who: Vera Haponava and colleagues from the Faculty of Archaeology, University of Warsaw, Warsaw, Poland, Department of History and Tourism have published the Article: Medieval and early modern diets in the Polack region of Belarus: A stable isotope perspective, in the Journal: PLOS ONE of 25/03/2022
  • what: The studies related to nutrition in Belarus have focused on written sources , ethnohistoric and archival data and archaeological materials such as animal remains and charred grain finds . In the cases where sex determination based on the study of the cranium contradicted that stated in the available . . .

     

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