HIGHLIGHTS
- who: Martina Bortolami and collaborators from the Department of Basic and Applied Sciences for Engineering, Sapienza University of Rome, Via del Castro Laurenziano, Rome, Italy have published the paper: Metabolic Profile of Agropyron repens (L.) P. Beauv. Rhizome Herbal Tea by HPLC-PDA-ESI-MS/MS Analysis, in the Journal: Molecules 2022, 27, x FOR PEER REVIEW of /2022/
- what: Since the herbal tea sees only water as a solvent, the authors focused on Agropyron repens rhizome aqueous extracts at three different temperatures: 25 (room temperature), 50 and 100 ◦ C (boiling water, herbal tea normal . . .
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