HIGHLIGHTS
- who: Shengyu Xu and colleagues from the Disease-Resistant Nutrition, Sichuan ProvinceDisease-Resistant Nutrition, Sichuan Province have published the research work: Microbial Mechanistic Insights into the Role of Sweet Potato Vine on Improving Health in Chinese Meishan Gilt Model, in the Journal: (JOURNAL)
- what: This study explored the impact of fresh sweet potato vine on the growth as well as the metabolites and colon microbial composition in Twenty gilts (body weight 30 ± 0.18 kg n = 10 per treatment) were randomly assigned to a control (CON) or sweet potato vine (SPV) supplementation diet treatment. The . . .

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