HIGHLIGHTS
- who: Laura Rustioni and colleagues from the Department of Biological and Environmental Sciences and Technologies, University of Salento, Via Provinciale Monteroni, Lecce, Italy have published the paper: Microclimate of Grape Bunch and Sunburn of White Grape Berries: Effect on Wine Quality, in the Journal: Foods 2023, 621 of 17/06/2021
- what: The aim of this study was to provide evidence for the interactions between viticulture and oenological decisions, comparing two canopy managements performed in an extremely stressing growing area (South Italy)-inducing bunch exposure and bunch shading, respectively-and two winemaking techniques-with and . . .
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