HIGHLIGHTS
- who: K. H. Singh and colleagues from the Research Institute-Regional Station, Wellington Tamilnadu, India University, REPUBLIC OF KOREA have published the research work: Molecular characterization and genetic diversity analysis in Indian mustard (Brassica juncea L. Czern & Coss.) varieties using SSR markers, in the Journal: PLOS ONE of 28/07/2022
- what: The authors evaluated genetic diversity in a panel of 87 varieties using 200 genomic-SSR markers. The authors have used an already identified and validated set of polymorphic Molecular characterization of Indian mustard varieties using SSR markers SSR markers for genetic diversity and . . .
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