HIGHLIGHTS
- who: Moldir Koilybayeva et al. from the School of Pharmacy, SDAsfendiyarov Kazakh National Medical University, have published the research: Molecular Characterization of Some Bacillus Species from Vegetables and Evaluation of Their Antimicrobial and Antibiotic Potency, in the Journal: Molecules 2023, 28, 3210. of /2023/
- what: This study collected vegetable products (potato carrot and tomato) from local markets in This study found that the species that were identified have the ability to produce antibiotic chemicals. The aim of this study is to provide insights into bacterial isolate composition and to provide a connection with the antimicrobial . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.