Natural antimicrobials suitable for combating desiccation-resistant salmonella enterica in milk powder

HIGHLIGHTS

• who: Ahmed G. Abdelhamid and Ahmed E. Yousef from the Department of Food Science and Technology, The Ohio State University, Fyffe Court, Columbus, OH, USA have published the research: Natural Antimicrobials Suitable for Combating Desiccation-Resistant Salmonella enterica in Milk Powder, in the Journal: Microorganisms 2021, 9, 421. of 17/01/2021
• what: The natural antimicrobials, carvacrol and thymol, decreased desiccation resistance in S. enterica via induction of intracellular potassium leakage, and this sensitized the pathogen to heat stress.
• how: The authors explored a similar effect in 10 food additives recognized to exert . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or Email

  Password

  Remember me

  Lost your password?

  If you don't have an account, you can create one here.