Natural inhibitors: a sustainable way to combat aflatoxins

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• who: ufeffMalik M.ufeff ufeffAhmadufeff from the Sant Gadge Baba Amravati University, India have published the article: Natural inhibitors: A sustainable way to combat aflatoxins, in the Journal: Microorganisms and their metabolite-based inhibitions Antifungal chemicals have been discovered in fungi, bacteria, and actinomycetes of various species. Aflatoxin under the field circumstances is decreased using bio-pesticides derived from atoxigenic strains. Ren et_al (2020) reported that around 61% of articles published included bacterial antagonists, mainly Bacillus, for managing aflatoxin production followed using antagonistic fungi (27%; majorly atoxigenic Aspergillus spp.) or yeast (12%). Numerous bacterial and actinomycete species . . .
  

   

  

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