HIGHLIGHTS
- who: Zlata Kralik et al. from the Faculty of Agrobiotechnical Sciences, Josip Juraj Strossmayer University of, VPreloga , have published the research: Natural Multi-Enriched Eggs with n-3 Polyunsaturated Fatty Acids, Selenium, Vitamin E, and Lutein, in the Journal: Animals 2023, 13, 321. of 16/01/2023
- what: The content of fatty_acids in feeding mixtures differed significantly between treatment C and treatment E. Referring to the research objective of enriching eggs with ALA, EPA, and DHA, i.e., with u2211n-3 PUFA, the feeding mixture of the treatment E contained more fatty_acids than the treatment . . .
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