HIGHLIGHTS
- who: Vanessa N. Cardino et al. from the Department of Food Science and Human Nutrition, Michigan State University, East Lansing, MI, USA have published the article: New Perspectives on the Associations between Blood Fatty Acids, Growth Parameters, and Cognitive Development in Global Child Populations, in the Journal: Nutrients 2023, 15, 1933. of /2023/
- what: Since most of the children in this study have likely eaten a seafood-rich diet which promotes healthy growth from a young age , the incidence of stunting may not have been high enough (~10%) to be 12 of 30 able to . . .
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