Nitrogen distribution and soil microbial community characteristics in a legume-cereal intercropping system: a review

HIGHLIGHTS

  • who: Huiling Lai et al. from the College of Environmental and Safety Engineering, Fuzhou University, Fuzhou, China have published the research: Nitrogen Distribution and Soil Microbial Community Characteristics in a Legume-Cereal Intercropping System: A Review, in the Journal: Agronomy 2022, 12, x FOR PEER REVIEW of /2022/
  • how: Ledgard et_al studied nitrogen transfer in a clover-ryegrass intercropping system by using the leaf feeding method of 15N and the results showed that 2.2% of nitrogen in clover was di‐ rectly transferred to ryegrass. The results showed that cowpea-forage intercropping significantly increased microbial . . .

     

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