HIGHLIGHTS
- who: Slau0111ana P. Stanojeviu0107 from the those obtained in PolandUniversity of Belgrade, Faculty of Agriculture, Department of Chemistry and Biochemistry, Institute of Food Technology and Biochemistry, Belgrade, Serbia have published the research: Nutritional behavior and motives of college students for the choice of traditional food in the Republic of Serbia, in the Journal: (JOURNAL) of July/21,/2021
- what: The aim of this paper was to assess which motives trigger college students in particular, to eat traditional food in everyday life, specifically regarding BMI, eating motivation and habits, social and economic factors, as well as . . .
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