HIGHLIGHTS
- who: Antonio Lama-Muu00f1oz and colleagues from the Department of Chemical, Environmental and Materials Engineering, University of Jau00e9n, Campus Las Lagunillas, s/n, Building, Jau00e9n, Spain have published the research: Optimization of Oleuropein and Luteolin-7-O-Glucoside Extraction from Olive Leaves by Ultrasound-Assisted Technology, in the Journal: Energies 2019, 12, x FOR PEER REVIEW of /2019/
- what: The aim of this study was to optimize the extraction of oleuropein and luteolin-7-glucoside from olive leaves through an investigation of the influence of key factors of ultrasound-assisted extraction using an experimental central . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.