Optimization of selective hydrolysis of cruciferins for production of potent mineral chelating peptides and napins purification to valorize total rapeseed meal proteins

HIGHLIGHTS

• who: Nastassia Kaugarenia and colleagues from the Laboratoire Ru00e9actions et Gu00e9nie des Procu00e9du00e9s, Unitu00e9 Mixte de Recherche, Centre National de la Recherche Scientifique, Vandu0153uvre-lu00e8s-Nancy, France have published the research work: Optimization of Selective Hydrolysis of Cruciferins for Production of Potent Mineral Chelating Peptides and Napins Purification to Valorize Total Rapeseed Meal Proteins, in the Journal: Foods 2022, 11, x FOR PEER REVIEW of 29/08/2022
• what: In this context this study aimed to valorize the total proteins with controlled enzymatic proteolysis to generate potent from cruciferins while keeping intact the antimicrobial Implementation . . .
  

   

  

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