Pgpr kosakonia radicincitans kr-17 increases the salt tolerance of radish by regulating ion-homeostasis, photosynthetic molecules, redox potential, and stressor metabolites

HIGHLIGHTS

• who: Mohammad Shahid from the Department of Microbiology, Faculty of Sciences, Aligarh Muslim, Aligarh, India have published the article: PGPR Kosakonia Radicincitans KR-17 Increases the Salt Tolerance of Radish by Regulating Ion-Homeostasis, Photosynthetic Molecules, Redox Potential, and Stressor Metabolites, in the Journal: (JOURNAL)
• what: In this this study, proline and MDA content salt-induced and PGPR-inoculated radish were examined. The authors investigated the biofilm formation by K. radicincitans on a glass surface (in_vitro) plants grown in soil amended with salt.
• how: The ability of strain KR-17 to produce biofilms . . .
  

   

  

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