Physiological and transcriptome indicators of salt tolerance in wild and cultivated barley

HIGHLIGHTS

  • who: Narges Gharaghanipor and Ahmad Arzani from the Department of Agronomy and, College of Agriculture, Isfahan University of Technology, Isfahan, Iran have published the Article: Physiological and Transcriptome Indicators of Salt Tolerance in Wild and Cultivated Barley, in the Journal: (JOURNAL)
  • what: The aim of this study is to employ a comparative RNA-Seq study to elucidate the molecular mechanisms underlying the adaptive strategies used by wild barley genotype to combat salt stress when compared with Frontiers in Plant Science | www.frontiersin.org The multiple hormone biosynthesis-related DEGs found in this study show their . . .

     

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