HIGHLIGHTS
- who: Broilers and collaborators from the Department of Animal Science and, Malaysia have published the Article: Physiological responses of broiler chickens fed reduced-energy diets supplemented with emulsifiers, in the Journal: (JOURNAL)
- what: This study was conducted to determine the physiological effects of exogenous emulsifier supplementation in tallow-incorporated reduced-energy diets for broiler chicks. Considering the blood metabolites, this study reported that blood lipase levels were significantly increased with emulsifier supplementation.
- how: Collected data were analysed using the general linear model procedure for the two-way analysis of variance technique of IBM . . .
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