Phytogenic compounds as alternatives to in-feed antibiotics: potentials and challenges in application

HIGHLIGHTS

  • who: Chengbo Yang et al. from the Hubei Key Laboratory of Animal Nutrition and Feed Science, Wuhan Polytechnic University, ON N G , Canada have published the paper: Phytogenic Compounds as Alternatives to In-Feed Antibiotics: Potentials and Challenges in Application, in the Journal: Pathogens 2015, 4, 137-156 of 23/03/2015

SUMMARY

    With the identification of active components of phytogenic compounds and some progresses in the mechanistic studies of these components in animals, there have been increased research efforts to use phytogenic compounds to substitute antibiotics in animal diets. Besides the inconsistent . . .

     

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