HIGHLIGHTS
- who: Khalid S. Alshallash and colleagues from the GovtDegree College Doda, India have published the paper: Postharvest physiology and biochemistry of Valencia orange after coatings with chitosan nanoparticles as edible for green mold protection under room storage conditions, in the Journal: (JOURNAL)
- what: This study aims to elucidate the antifungal effect of the chitosan nanoparticles in_vitro versus P. digitatum. In this experiment, Valencia oranges (Citrus sinensis L (Osbeck) trees were studied throughout the 2020 and 2021 growing seasons.
- how: The obtained data were analyzed using Co-stat 3.4 software with tow-way . . .
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