Potato yield and yield components as affected by positive selection during several generations of seed multiplication in southwestern uganda

HIGHLIGHTS

• who: Potato, Yield and Yield Components, as Affected from the (UNIVERSITY) have published the article: Potato Yield and Yield Components as Affected by Positive Selection During Several Generations of Seed Multiplication in Southwestern Uganda, in the Journal: (JOURNAL) of 21/01/2014
• what: This study investigated how effectively the seed technology positive selection enhanced and underlying crop characteristics across multiple seasons compared to the farmers' selection method. In a previous paper on the experiments described in the present paper, the authors confirmed that positive selection, when applied during multiple seasons (and thus for several generations . . .
  

   

  

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