Potential impact of the resistance to quaternary ammonium disinfectants on the persistence of listeria monocytogenes in food processing environments

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• who: Joaquín V. Martínez-Suárez from the Departamento de Tecnología de Alimentos, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria, Madrid, Salud Carlos III, Madrid, Spain Universidad de Chile, Chile have published the Article: Potential Impact of the Resistance to Quaternary Ammonium Disinfectants on the Persistence of Listeria monocytogenes in Food Processing Environments, in the Journal: (JOURNAL)
• future: To improve the control of L monocytogenes in food processing environments additional research is needed to evaluate attributes specific to resistant and persistent strains of this pathogen. mutants belonging to . . .
  

   

  

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