HIGHLIGHTS
- who: Judith Kobusinge and colleagues from the Department of Biological Sciences, Kyambogo University, Kyambogo POBox, Uganda have published the Article: Potential of Moisture Conservation Practices to Improve Soil Properties and Nutrient Status of Robusta Coffee Plant, in the Journal: Agronomy 2023, 1148 of /2023/
- what: According to Sousa et_al , the investigation of the link between the nutrients in the soil and the plants can be utilized to calculate the recommended fertilizer rate.
- how: The results are consistent with those of Jiru and Wegari who demonstrated that clay content was lower in conserved land . . .
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