Potravinarstvo slovak journal of food sciences volume

HIGHLIGHTS

  • who: Revised and collaborators from the (UNIVERSITY) have published the research work: Potravinarstvo Slovak Journal of Food Sciences Volume, in the Journal: (JOURNAL)
  • what: The Article aims to consider in detail the principles and requirements for impartiality its components and the status of implementation of these requirements in the current state of conformity assessment in Ukraine for different types of conformity assessment bodies (CABs); involved in food safety management system; compliance with the requirements of impartiality in terms of managing the risks associated with impartiality.
  • how: The article analyzed the completeness and sufficiency . . .

     

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