Preparation and characterization of chitosan/whey isolate protein active film containing tio2 and white pepper essential oil

HIGHLIGHTS

  • who: Yingchun Zhu from the Mahidol University, Thailand have published the research work: Preparation and characterization of chitosan/whey isolate protein active film containing TiO2 and white pepper essential oil, in the Journal: (JOURNAL)
  • what: In this study, active film by incorporating WPEO and nanoTiO2 into CS/WPI polymer matrix was developed. The main components of WPEO have been reported to be caryophyllene, 3-carene and D-limonene, and caryophyllene has been demonstrated to be the main reason for antioxidant activities of EOs . This study showed that the composite film simultaneous adding TiO2 and WPEO . . .

     

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