HIGHLIGHTS
- who: α-amylase and colleagues from the Universidade Federal Alfenas, Alfenas-MG, Brazil have published the article: Preparation and Delayed Release Study on Pancreatin Encapsulated into Alginate, in the Journal: (JOURNAL)
- what: Three enzymes have been simultaneously encapsulated into different materials in this study to develop biopolymer-based pH-sensitive hydrogels able to protect pancreatin enzymes (α-amylase, lipase and protease) from a simulated gastric fluid, besides promoting delayed release of digestive enzymes in a simulated intestine fluid with high catalytic activity. The analysis of hydrogels SD aimed to evaluate the absorptive capacity of polymer matrices when . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.