Preparation and properties of salecan-soy protein isolate composite hydrogel induced by thermal treatment and transglutaminase

HIGHLIGHTS

  • who: Jing Gan and collaborators from the College of Life Science, Yantai University, No, Qingquan Road, Laishan Strict, Yantai, China have published the research: Preparation and Properties of Salecan-Soy Protein Isolate Composite Hydrogel Induced by Thermal Treatment and Transglutaminase, in the Journal: (JOURNAL)
  • what: As the research has demonstrated, Sal-SPI composite hydrogels were successfully prepared by thermal treatment and TGase induction in this study.
  • how: SPSS Statistics 20.0 software was employed to analyze the data and one-way analysis of variance (ANOVA) was used to determine the significant difference between . . .

     

    Logo ScioWire Beta black

    If you want to have access to all the content you need to log in!

    Thanks :)

    If you don't have an account, you can create one here.

     

Scroll to Top

Add A Knowledge Base Question !

+ = Verify Human or Spambot ?