Preparation of hydroxyethyl cellulose/ mangiferin edible films and their antimicrobial properties

HIGHLIGHTS

  • who: Hebat-Allah S. Tohamy from the (UNIVERSITY) have published the Article: Preparation of hydroxyethyl cellulose/ mangiferin edible films and their antimicrobial properties, in the Journal: (JOURNAL)
  • what: HEC films were blended with M by ultrasonication.
  • how: The authors have used hydroxyethyl cellulose (HEC) to prepare antimicrobial films for multipurpose applications. The results showed that 10% (wt/vol) was the optimum concentration to accomplish the antimicrou2011 bial activity.

SUMMARY

    Inhibition Elongation at break (%) Young`s modulus (MPa) HEC HECM1 HECM2 HECM3 of cell wall formation, protein synthesis, nucleic_acid synthesis . . .

     

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