Proposal for a standard protocol to assess the rheological behavior of thickening products for oropharyngeal dysphagia

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  • who: Mireia Bolivar-Prados and colleagues from the Gastrointestinal Physiology Laboratory, Hospital de Mataru00f3, Universitat Autu00f2noma de Barcelona, Mataru00f3, Spain Department of Health Sciences, Faculty of Human Culture and Science, Prefectural University of Hiroshima have published the research: Proposal for a Standard Protocol to Assess the Rheological Behavior of Thickening Products for Oropharyngeal Dysphagia, in the Journal: Nutrients 2022, 5028 of 23/03/2021
  • what: This study showed that different laboratories can obtain very accurate and similar ShV measurements using this protocol which uses scientific universal SI units (mPau00b7s). The aim of this research study . . .

     

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