HIGHLIGHTS
- who: Peng Cui from the School of Agriculture and Food Science, Zhejiang Agriculture and Forestry University, Hangzhou, China have published the Article: Proteomic and metabolic profile analysis of low-temperature storage responses in Ipomoea batata Lam. tuberous roots, in the Journal: (JOURNAL)
- what: Our proteomic and metabolic profile analysis of sweetpotatoes reveal that the CI index, REC and MDA content in roots stored at 4 °C were much higher than them at 13 °C. Low-temperature storage condition significantly enhanced the activities of SOD, CAT, APX, O2.- producing rate, proline and especially soluble sugar contents . . .
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