Proximate, mineral and anti-nutrient compositions of oat grains (avena sativa) cultivated in ethiopia: implications for nutrition and mineral bioavailability

HIGHLIGHTS

  • who: Getaneh Firew Alemayehu from the Department of Post-Harvest Management, Jimma University, Jimma, Ethiopia have published the Article: Proximate, mineral and anti-nutrient compositions of oat grains (Avena sativa) cultivated in Ethiopia: implications for nutrition and mineral bioavailability, in the Journal: (JOURNAL)
  • what: The aim of this study was to determine the proximate composition, mineral content, and anti-nutrient content of landrace and improved varieties. This study suggests that sufficient magnesium can be obtained from consuming cereals like oats.
  • how: Data were evaluated using a one-way analysis of variance (ANOVA). The . . .

     

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