HIGHLIGHTS
- who: robertok from the Obesity BrazilUniversidade have published the paper: Quantidade e qualidade de produtos alimentícios anunciados na televisão brasileira Amount and quality of food advertisement on Brazilian television, in the Journal: (JOURNAL)
- what: The aim of the study was to analyze the amount and quality of food advertisement on Brazilian television in three different times of the day.
- how: The results showed that food products when compared to other products were the most frequently advertised regardless of the time of the day in a given week analyzed.
SUMMARY . . .
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