Rapid and non-destructive analysis of corky off-flavors in natural cork stoppers by a wireless and portable electronic nose

HIGHLIGHTS

• who: Josu00e9 Pedro Santos et al. from the Instituto de Tecnologu00edas Fu00edsicas y de la Informaciu00f3n (ITEFI), Consejo Superior de Investigaciones Cientu00edficas, Facultad de Ciencias y Tecnologu00edas Quu00edmicas, Instituto Regional de Investigaciu00f3n Cientu00edfica have published the research work: Rapid and Non-Destructive Analysis of Corky Off-Flavors in Natural Cork Stoppers by a Wireless and Portable Electronic Nose, in the Journal: Sensors 2022, 22, x FOR PEER REVIEW of 21/06/2022
• what: To test the stability of the sensors, the authors show, as an example, in Figure 2 re5 of 10 sistance variations of . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or E-mail:

  If you don't have an account, you can create one here.