Relationship between emotional eating, consumption of hyperpalatable energy-dense foods, and indicators of nutritional status: a systematic review

HIGHLIGHTS

• who: Cristina Elizabeth Fuente Gonzau0301lez and colleagues from the Autonomous University of Queretaro, Avde las Ciencias S/N, Juriquilla, QRO, Mexico have published the research: Relationship between Emotional Eating, Consumption of Hyperpalatable Energy-Dense Foods, and Indicators of Nutritional Status: A Systematic Review, in the Journal: Journal of Obesity of 18/05/2022
• what: The aim of this work was to carry out a systematic review of the available literature using the Cochrane methodology in accordance with the PRISMA guidelines to evaluate the relationship between emotional eating the consumption of hyperpalatable energy-dense foods and . . .
  

   

  

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