Replacement of fishmeal with plant protein in the diets of juvenile lumpfish (cyclopterus lumpus, l. 1758): effects on digestive enzymes and microscopic structure of the digestive tract

HIGHLIGHTS

• who: Florence Perera Willora from the Nord University, Faculty of Bioscience and, Norway Department of Infectious Diseases and Immunology, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands have published the research: Replacement of fishmeal with plant protein in the diets of juvenile lumpfish (Cyclopterus lumpus, L. 1758): Effects on digestive enzymes and microscopic structure of the digestive tract, in the Journal: (JOURNAL)
• what: Among the potential fishmeal (FM) substitutes, the main focus has been on soy protein concentrate (SPC) (Colburn et_al, 2012; Zhang et_al, 2019), which provides a high protein content (650 g kg . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or E-mail:

  If you don't have an account, you can create one here.