Response of nutritional status and tea quality to the rate and substitution of chemical fertilizers with organic manure

HIGHLIGHTS

• who: Lifeng Ma and colleagues from the Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou, China have published the research work: Response of Nutritional Status and Tea Quality to the Rate and Substitution of Chemical Fertilizers with Organic Manure, in the Journal: Horticulturae 2022, 1198 of 21/04/2020
• what: A field experiment was conducted to investigate the response of quality components in a chlorotic tea variety (Zhonghuang-2) to rates of fertilizers and the substitution ratio of chemical fertilizers by organic manure based on rapeseed cake. This work showed that increasing the rate . . .
  

   

  

  If you want to have access to all the content you need to log in!

  Thanks :)

  Username or E-mail:

  If you don't have an account, you can create one here.