HIGHLIGHTS
- who: Synthesis et al. from the College of Marine Science and Biological Engineering, Qingdao University of Science and Technology, Key Laboratory for Biochemical Engineering of Shandong Province, Qingdao, China have published the Article: Retention Activities of Kojic Acid-Grafted Konjac, in the Journal: (JOURNAL)
- what: This study was to explore the possibility of synthesizing a konjac glucomannan oligosaccharide-kojic acid derivative (KGOK) from KA and KGO and using it as a potential solution to the problems in aquatic product preservation.
SUMMARY
The analysis results suggest that KA was linked to the . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.