HIGHLIGHTS
SUMMARY
In the continuous search of the potential reuse of Citrus-industry waste, the authors investigate, in the present study, the chemical composition of the EOs of five cultivars of pomelo maxima), (P1),excess ‘Maxima` ‘Pyriformis` acidsdifferent into various organs. Composition of EOs and Their Blends ferent classes emerged: a group, constituted of C. maxima P1, P2, and P3 EOs, rich in Flavedo hydro-distillation produced yellow oils. The different samples, from P1P2 to P4P5, were obtained by mixing two oils in equal parts; only the sample ‘mix` (P1 + P2 + P3 + P4 + P5) was obtained . . .
If you want to have access to all the content you need to log in!
Thanks :)
If you don't have an account, you can create one here.