Review of major meat-borne zoonotic bacterial pathogens

HIGHLIGHTS

  • who: Sultan Ali from the Indian Institute of Public Health Soran University, Iraq have published the research work: Review of major meat-borne zoonotic bacterial pathogens, in the Journal: (JOURNAL)
  • what: In preventing and reducing food-borne diseases and other forms of food contamination have been made, they have been inconsistent, short-lived, and extremely challenging to sustain.
  • future: Strict monitoring in light of the One Health approach can help reduce the spread.

SUMMARY

    By 2050, it is predicted to rise to between 460 and 570 million metric tons . . .

     

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