Revista brasileira de zootecnia composição proximal e qualidade da carne de frangos das linhagens paraíso pedrês e pescoço pelado

HIGHLIGHTS

  • who: Administrador from the Departamento Medicina have published the Article: Revista Brasileira de Zootecnia Composição proximal e qualidade da carne de frangos das linhagens Paraíso Pedrês e Pescoço Pelado, in the Journal: (JOURNAL)
  • what: The aim of this study was to evaluate the physical and chemical characteristics of chicken meat from two lines (Paraíso Pedrês or Label Rouge and Pescoço Pelado), raised in a semi-extensive system, and slaughtered at 65, 75, 85 and 95 days of age.

SUMMARY

    As aves machos e f . . .

     

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