Saponins as natural emulsifiers for nanoemulsions

HIGHLIGHTS

• who: Tatiana B. Schreiner et al. from the Tatiana BSchreiner, Centro de Investigacu0327aou0303 de Montanha (CIMO), Instituto Politu00e9cnico de Bragancu0327a, Campus de Santa Apolu00f3nia, Bragancu0327a, Portugal have published the Article: Saponins as Natural Emulsifiers for Nanoemulsions, in the Journal: (JOURNAL) of May/12,/2022
• what: Because of the focus of this review, the patents using saponins as emulsifier agents will be highlighted next.
• how: Most of the reviews dealing with nanoemulsions` formation stability preparation methods and properties only scarcely address the topic of natural emulsifiers.132-34 Therefore this review gives a new . . .
  

   

  

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