HIGHLIGHTS
SUMMARY
This has nowdisease. becomeThe a sort of "distinctive nasal cavities, represents an mouth, important route of entry for SARS-CoV-2: epithelial_cells trademark" of the disease. In this review the authors will deal with epidemiological, pathogenetic and clinical aspects aspects of taste alteration (ageusia, hypogeusia, dysgeusia) in patients with COVID-19. of taste alteration (ageusia, hypogeusia, dysgeusia) in patients with COVID-19. Demographic and Epidemiological Characteristics Data obtained from both systematic reviews of articles and meta-analyses showed that Data obtained from bothofsystematic of articles and meta-analyses the prevalence of altered sense taste . . .
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