HIGHLIGHTS
- who: Jozef Feju00e9r and colleagues from the Faculty of Humanities and Natural Sciences, Department of Ecology, University of Presov, Novembra , have published the Article: Seasonal Variability of Juniperus communis L. Berry Ethanol Extracts: 2. In Vitro Ferric Reducing Ability of Plasma (FRAP) Assay, in the Journal: Molecules 2022, 9027 of 25/Oct/2014
- what: The authors focused on the evaluation of the efficiency of a 70% ethanol extract of non-crushed (NCBs) and crushed juniper ripe berries (CBs), obtained from the natural populations of north-east Slovakia within three years, on the antioxidant activity by . . .
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