Selenium enrichment of the edible medicinal mushroom antrodia camphorata by submerged fermentation

HIGHLIGHTS

  • who: Jin Li and collaborators from the School of Light Industry, Beijing Technology and Business University (BTBU), Beijing, China have published the paper: Selenium Enrichment of the Edible Medicinal Mushroom Antrodia camphorata by Submerged Fermentation, in the Journal: Molecules 2023, 3036 of /2023/
  • what: This study provided the first experimental evidence for A. camphorata as a good carrier for enriching organic selenium through submerged fermentation. In the experiment, 1 mL of the sample solution and 1 L of absolute ethanol were used as the negative control group, and 1mL of deionized water and 1 mL . . .

     

    Logo ScioWire Beta black

    If you want to have access to all the content you need to log in!

    Thanks :)

    If you don't have an account, you can create one here.

     

Scroll to Top

Add A Knowledge Base Question !

+ = Verify Human or Spambot ?