HIGHLIGHTS
- who: Cultivo de shiitake em et al. from the (UNIVERSITY) have published the article: Shiitake cultivation in axenic blocks containing brewery residue, in the Journal: (JOURNAL)
- what: The aim of this study was to evaluate if it is possible to produce it on barley malt bagasse (BMB) as one of the raw materials on the block. In the present study, different quantities of BMB were evaluated with the aim of use to grow shiitake in axenic blocks with BE and PR satisfactory.
- how: BE and PR for the second experiment are presented in . . .
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