HIGHLIGHTS
- who: Derong Shang and colleagues from the Qingdao, China have published the paper: Solid Sampling Pyrolysis Adsorption-Desorption Thermal Conductivity Method for Rapid and Simultaneous Detection of N and S in Seafood, in the Journal: Molecules 2022, 8909 of /2022/
- what: 13.5%, certified S values=1.0%).
- how: In this work novel solid sampling method for the rapid and simultaneous detection quired from locala supermarkets (Qingdao China). of N and S in seafood was for the first time developed.
SUMMARY
Nitrogen (Nitrogen, N) in aquatic products is an . . .
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