Spectral-based classification of genetically differentiated groups in spring wheat grown under contrasting environments

HIGHLIGHTS

• who: Paulina Ballesta et al. from the Instituto de Nutriciu00f3n y Tecnologu00eda de Los Alimentos, Universidad de, Santiago , have published the research: Spectral-Based Classification of Genetically Differentiated Groups in Spring Wheat Grown under Contrasting Environments, in the Journal: Plants 2023, 12, 440. of 21/Dec/2022
• what: In this study a spectral-based classification approach for the assignment of wheat cultivars to genetically differentiated subpopulations (genetic structure) was carried out using a panel of 316 spring bread cultivars grown in two environments with different water regimes (rainfed and fully irrigated). It is necessary to . . .
  

   

  

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